Beetroot Croquettes

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Beetroot Croquettes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beetroot Croquettes is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Beetroot Croquettes is something that I have loved my whole life.

Many things affect the quality of taste from Beetroot Croquettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Croquettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Beetroot Croquettes using 10 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Beetroot Croquettes:

1. 2 Beetroots (Steamed and Finely Chopped)
2. 2 Potatoes (Steamed and Mashed)
3. 1 Cheese Cube (Grated)
4. 1 Onion (Finely Chopped)
5. 6 Green Chillies (Finely Chopped)
6. 2 Cloves Garlic (Minced)
7. 1/2 cup Oats
8. 1/2 tsp Pepper Powder
9. As required Salt
10. As required Oil (For Frying the Croquettes)

Steps to make to make Beetroot Croquettes

1. Wash the beetroots and the potatoes nicely. Steam them in a steamer or a rice cooker. Allow to cool.
2. When the potatoes are still warm, remove the skin and mash it well using a potato masher. Make sure there are no lumps.
3. When the beetroots cool, remove the skin and either grate it or chop it finely.
4. In a large mixing bowl, add the mashed potatoes, grated or chopped beetroots, grated cheese, onions, green chillies, garlic, oats, pepper powder and salt. Mix well. Form into cutlet shape. Keep in refrigerator for one hour.
5. Heat oil in a frying pan and shallow fry the croquettes on medium flame on both sides till done. Serve warm.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Beetroot Croquettes. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!