Beetroot Dhokla

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Beetroot Dhokla. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beetroot Dhokla is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Beetroot Dhokla is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Beetroot Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Beetroot Dhokla estimated approx 20 mins..

To begin with this recipe, we must first prepare a few components. You can cook Beetroot Dhokla using 11 ingredients and 4 steps. Here is how you cook it.

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#breakfast

Ingredients and spices that need to be Take to make Beetroot Dhokla:

  1. 500 gms Idli batter
  2. As Per Taste Salt
  3. 1/2 pc Beetroot
  4. 1 tbsp Chopped curry leaves
  5. 1 tsp Chilli flakes
  6. 1 tsp Eno pouch
  7. 1/4 tsp Asafoetida
  8. 1 tbsp Ginger paste
  9. As Required Oil for spread
  10. as needed Jeeralu to spinkle
  11. As Required Coconut chutney and Vegetables. Sambhar to Serve

Instructions to make to make Beetroot Dhokla

  1. Take idli batter in a bowl. Add 1 cup water. Churn beetroot and add in a batter salt ginger paste chili flax and chopped curry leaves. Mix well.
  2. Boil water in a steamer. Grease plate with oil.
    Now add eno pouch in a batter and pour 1 tbsp. Hot water from steamer. Beat well with fingers. And transfer in a grease plate. As You like thickness of dhokla. Steam for 7-8 mins.
  3. Take out plate from steamer. Spread oil and sprinkle jeeralu. Allow it to cool and cut into pieces. Beetroot dhokla is ready.
  4. Tasty Healthy Beetroot Dhokla breakfast is ready to serve. Serve Hot with Coconut Chutney and Vegetables.Sambhar.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Homemade Beetroot Dhokla. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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