Oats Beetroot Almond Laddoo

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Oats Beetroot Almond Laddoo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Oats Beetroot Almond Laddoo is 10 ppl. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oats Beetroot Almond Laddoo estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few components. You can have Oats Beetroot Almond Laddoo using 8 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Oats Beetroot Almond Laddoo:

1. 2 cup Oats flour
2. 1 cup almond flour
3. 1/2 cup Beetroot puree
4. 1 cup coconut sugar
5. 1/2 tsp cardamon powder
6. 1/2 cup ghee
7. 1 pinch camphor
8. 1/2 cup evaporated milk

Instructions to make to make Oats Beetroot Almond Laddoo

1. Heat a pan with ghee....saute Beetroot puree for 2-3 minutes.
2. Then added dry ingredients & stirred it for 4-5 minutes.
3. When smell came from thz then added sugar, camphor and milk & binding it properly.
4. At the end greased your hands with ghee.... Take small equal portions of dough and make Laddoo.

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