Beetroot (Chukandar) Halwa
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Beetroot (Chukandar) Halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot (Chukandar) Halwa is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Beetroot (Chukandar) Halwa is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Beetroot (Chukandar) Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot (Chukandar) Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Beetroot (Chukandar) Halwa using 6 ingredients and 3 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Beetroot (Chukandar) Halwa:
- 2 Beetroot
- as required Sugar
- 4-5 Cardamom (Elaichi)
- 4-5 Nuts
- as required Cream (malai)
- 1 tbsp Ghee
Instructions to make to make Beetroot (Chukandar) Halwa
- First of all Take beetroot and grate beetroot. Now take a pan and put 1tbsp ghee in pan and then put grated beetroot in pan and keep it on gas for 5-7 mins on low flame.


- After 5-7mins. Add cream(malai), sugar, Elaichi in pan and mix them all together with grated beetroots.

- Now the last step is to add nuts in your dish for good taste. And if you want to decorate your dish then you can decorate it with the help of nuts.

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Beetroot (Chukandar) Halwa. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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