Tomato Soup
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Tomato Soup. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato Soup is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tomato Soup is something that I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Tomato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tomato Soup is 3 to 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tomato Soup estimated approx 1 hour approx.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Tomato Soup using 15 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Tomato Soup:
- 5 ripe tomatoes
- 4-5 garlic pods
- as required Few pieces of carrot
- 4-5 beetroot cubes
- 1/4 cup onion slices
- as required Black pepper powder
- 5-6 black peppercorns
- to taste Sat
- as required Sugar
- 1 tbsp butter
- 1 bay leaf
- 2 tbsp cornflour + half cup water to make cornflour slurry
- 1 cup warm required
- as required bread slice cut in to cubes + 1 tbsp butter for making croutons
- as required Extra butter for garnishing
Steps to make to make Tomato Soup
- Firstly wash all the veggies and cut them into pieces. Now put veggies inside the pressure cooker (chopped tomatoes, onion slices, garlic pods, beetroot cubes, carrots cubes) Add sufficient amount of water and little salt and pressure cook them. Now wait for 4 to 5 whistles. Wait till the air pressure releases.


- Now keep a strainer over a big vessel and strain the boiled tomatoes over it. Now smash rall of them together with the help of a spoon. Finally the seeds and tomato peals will remain over the strainer, throw them and you will get a smooth kind of tomato puree.... Now add a cup of warm water and mix it.

- Now heat a pan, add a tbsp of butter in it. Then add a bay leaf and some black peppercorns. Let them splutter a bit then add the tomato soup in it. Let it come to a boil, then add some salt, sugar and black pepper powder. Give it a mix. Finally add the cornflour slurry and mix it. Now let it simmer for 2 to 3 mins. Your tomato soup is now ready.


- Now let's prepare some croutons. For that cut the sides of a bread slice then cut them into small squares as shown below. Now heat a pan add some butter then add all the bread squares in it. Flip them well from each sides. Wait till the bread becomes golden and crispy. Then turn off the flame.



- Now pour the hot soup in soup bowls and serve it with some crispy croutons. Enjoy hot tomato soup this winter with your loved ones.



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So that's going to wrap it up with this special food Simple Way to Make Any-night-of-the-week Tomato Soup. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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