Beetroot suji laddoo

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Beetroot suji laddoo. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beetroot suji laddoo is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Beetroot suji laddoo is something which I have loved my entire life.

Many things affect the quality of taste from Beetroot suji laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot suji laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Beetroot suji laddoo using 8 ingredients and 6 steps. Here is how you cook it.

#Ingredient3

Ingredients and spices that need to be Take to make Beetroot suji laddoo:

1. 1 cup Semolina (suji)
2. 1 cup sugar
3. 1 cup grated beetroot
4. As needed dry fruits
5. 1 pinch nutmeg powder
6. 1 pinch Cardamom powder
7. 4 tbs ghee
8. As needed Milk

Steps to make to make Beetroot suji laddoo

1. Take a heavy bottom pan add 1 tbsp ghee fry suji in a low flame till it get nice aroma, little brown
2. Add little more ghee and fry dry fruits and grated beetroot 2-3 minutes
3. Then add sugar and rosted suji, cardamon and nutmeg powder, dry fruits stir for 2 min and rest of the ghee
4. Turn off the flame
5. Check with hands if it still needs little moisture to bind add warm milk just little for binding and easy to make laddoo
6. Beetroot laddoo is redy to serve it garnish with dry fruits....enjoy

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Beetroot suji laddoo. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!